Products
The demand and satisfaction of our clients are at the heart of our concerns.
This is why, since its creation, the biscuits La Mère Poulard is at the forefront of respect for the French standards in terms of the environment, the use of fresh and quality products for the elaboration of its products, as well as the working conditions of our teammates and partners (FTE).
Our factory in Saint-Etienne in Coglès, Brittany, is certified at the highest level IFS (International Food Safety).
Our products are made with pure butter and outdoor eggs, with all natural aromas and dyes. They contain neither preservatives nor palm oil.
Gentilini is a famous Italian biscuit company since 1890. The company was founded by Pietro Gentilini. Our products on sale: cookies, waffles and cookies. Chocolate, honey, cocoa, vanilla, citrus and hazelnut, as well as sugar-free biscuits. Free of GMOs, additives & palm oil
Gastone Lago has been producing waffles and biscuits in Italy for 50 years.
La Mole has been producing a variety of biscuits and sweets in Italy since 1978.
Since 1907, Ore Liete is a biscuit product that combines the classic Italian confectionery tradition. He is included in the Tedesco group.
Cabrioni is a company founded in 1973 in Carpineti, Italy. The company is known for producing 100% natural cookies and waffles without the use of artificial flavors, palm oil, or preservatives. Cabrioni offers a variety of cookies and waffles. The company uses only natural and high-quality ingredients.
Massini is a premium biscuit and confectionery manufacturer operating since 1979, combining traditional Italian flavors with modern technology. The brand is headquartered in the Tuscany region of Italy. Massini is known for its commitment to quality ingredients and authentic recipes. Main products:
• Classic biscuits
• Croissants and cookies ideal for coffee and tea
• Chocolate-coated delights
• Diet and gluten-free product varieties
Thank you!
Your application has been successfully sent.
Our experts will contact you shortly.